Parmesan crumbed chicken strips Recipe
Snack-sized portions of portable yummies - perfect for picnics
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.homebeautiful.com.au.
Cooking tools:
- Nonstick skillet
- Baking sheet
- Oven
- Stove
- Mixing bowl
- Refrigerator
- Freezer
- Paper towel
- Parchment paper
- Spatula
Ingredients
- 3 cups (200g) stale white breadcrumbs
- 1 tsp chicken salt
- 1 tsp finely grated lemon zest
- 1 cup (60g) finely grated parmesan
- 2 tbsp finely chopped mint
- ½ cup plain flour
- Salt & cracked pepper
- 2 eggs, beaten
- 2 tbsp milk
- 24 (1kg) chicken tenderloins, trimmed (see tip below)
- Vegetable oil, for frying
- Aioli or mayonnaise, to serve
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