TABASCO® Texan Rodeo Burger - Stir it up Magazine
Combine ground beef, TABASCO® Chipotle Sauce and salt and mix well; shape into 6 patties.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stiritupmagazine.co.uk.
Ingredients
- 750 g lean ground beef
- 1 tablespoon TABASCO® Chipotle Sauce
- 1 teaspoon salt
- 300 g tartar sauce
- 2 tablespoons TABASCO® Sauce
- 300 g ketchup
- 1 tablespoon TABASCO® Sauce
- 6 burger buns
- 6 slices pepper jack cheese
- 12 fried beer battered onion rings
- 6 large iceberg lettuce leaves
- 12 large tomato slices
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