Historical Boiled Beef with Horseradish Sauce

Name: Historical Boiled Beef with Horseradish Sauce
Ingredients: 4 pounds beef plate; 3 tablespoons butter; 4 tablespoons flour; ½ cup milk, scalded; 1 cup hot meat stock; 3 tablespoons Silver Spring Prepared Horseradish or Fresh Ground; Salt; pepper

www.silverspringfoods.com

Historical Boiled Beef with Horseradish Sauce | Silver Spring Foods

View full recipe on www.silverspringfoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.silverspringfoods.com.

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Ingredients

4 pounds beef plate
3 tablespoons butter
4 tablespoons flour
½ cup milk, scalded
1 cup hot meat stock
3 tablespoons Silver Spring Prepared Horseradish or Fresh Ground
Salt
pepper

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