Bread Pudding For One – Itinerant Chef
Easy one-serving bread pudding for brunch or late-night snacking, using any bread you have on hand. Perfect for gluten-free options too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.itinerantchef.com.
Ingredients
- Butter to grease baking dish
- 1 Large Egg
- 1 Tbsp Brown Sugar
- 1 tsp Vanilla (or other flavoring of choice)
- Pinch Salt
- 1/4 cup Whole milk or Cream
- 1 generous cup 1/2-inch Bread Cubes
- Butter and sugar for topping (if desired)
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