Fried Artichokes with Ancho Chili Aioli Recipe - QueRicaVida.com
Here’s a new way to eat artichokes: fried! For this snack, it’s ideal to use fresh artichokes. If you’ve never cleaned artichokes, don’t worry. Today, I’ll tell you how to do it.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Ingredients
- 3 fresh artichokes
- 2-3 liters water
- 2 lemons
- 2 cups canola oil
- 1 garlic clove
- 1/8 teaspoon salt
- 1/3 cup mayonnaise
- 2 tablespoons sour cream
- 2 tablespoons lemon juice
- 1 teaspoon ancho chili powder
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