Bruschetta à la tomate - L'instant primeur
Enjoy a delightful Bruschetta à la tomate – crispy outside, soft inside, with a touch of sweetness and chocolate chips. Perfect as a dessert! Easy to make in 55 minutes.
Ingredients
- 250g butter
- 3/4 cup brown sugar & caster sugar
- 1 tsp vanilla extract
- 2 eggs
- 2 1/2 cups self-raising flour
- 1 cup milk chocolate chips
- 1 cup Caramel chocolate chips
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