Recipe: Coconut-Marshmallow Spiced Sweet Potatoes | Whole Foods Market

Name: Recipe: Coconut-Marshmallow Spiced Sweet Potatoes | Whole Foods Market
Ingredients: 3 pounds sweet potatoes; 3/4 teaspoon fine sea salt; 1 tablespoon firmly packed light brown sugar; 1 1/2 tablespoons unsalted butter or coconut oil, plus more for the baking dish; 3/4 teaspoon ground ginger; 1/2 teaspoon ground coriander; 2/3 cup canned coconut milk; 1/2 cup shredded unsweetened coconut; 1 1/2 cups mini marshmallows or chopped regular marshmallows, cut into small pieces

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Irresistible! That’s the word for these richly flavored sweet potatoes that will wow your holiday guests. To make the dish vegan, use coconut oil instead of butter and check that your marshmallows...

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Ingredients

3 pounds sweet potatoes
3/4 teaspoon fine sea salt
1 tablespoon firmly packed light brown sugar
1 1/2 tablespoons unsalted butter or coconut oil, plus more for the baking dish
3/4 teaspoon ground ginger
1/2 teaspoon ground coriander
2/3 cup canned coconut milk
1/2 cup shredded unsweetened coconut
1 1/2 cups mini marshmallows or chopped regular marshmallows, cut into small pieces