Nick's Picks: Jalapeno Popper Casserole
Nick’s Picks: Jalapeno Popper Casserole Ingredients - 30 oz bag Frozen Shredded Potatoes - 1 Pound Bacon - 1 8oz Brick Cream Cheese (softened) - 1/2 Cup Sour
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Cooking tools:
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- Serving platter
Ingredients
- 30 oz bag Frozen Shredded Potatoes
- 1 Pound Bacon
- 1 8oz Brick Cream Cheese (softened)
- 1/2 Cup Sour Cream
- 2 Cups Shredded Cheddar Cheese
- 6 Jalapenos
- 1 Cup Shredded Chicken
- Plain Breadcrumbs
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