Foryoueats: Cabbage Roll Soup

Ingredients

• 1 ½ cups converted long-grain white rice
• 3 cups water
• 1 pound ground beef
• 2 cups water
• 1 (20 ounce) jar pasta sauce (such as Ragu)
• 1 (10 ounce) can tomato soup
• 3 ½ pounds cabbage, cut into bite-size pieces
• 1 onion, chopped
• salt and ground black pepper to taste
• 1 dash hot pepper sauce