Cozy Countryside French Potato Salad Recipe for Soul-Warming Joy - The Pass and Provisions

Ingredients

• 2 lbs (907 g) potatoes, baby red or yellow, halved or quartered
• ¼ cup (40 g) shallots, finely chopped
• ¼ cup (15 g) parsley, fresh, chopped
• 2 tbsps (6 g) dill, fresh, chopped
• 2 tbsps (4 g) chives, fresh, chopped
• ¼ cup (60 ml) olive oil, extra-virgin
• 2 tbsps (30 ml) vinegar, white wine (or champagne)
• 1 tbsp (15 ml) mustard, Dijon
• 1 clove garlic, minced
• 1 tsp (5 g) salt, sea
• ½ tsp (1 g) pepper, black