High-top cheese and bacon muffins
High-top cheese and bacon muffins: Bacon-infused, cheesy goodness in 45 minutes! Perfect for breakfast or anytime treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 250 grams diced bacon
- 2 1/4 cup self-raising flour
- 1 1/3 cup grated tasty cheese
- 2/3 cup milk
- 125 grams butter, melted
- 2 eggs, at room temperature
- 2 green onions, finely chopped
- 4 mini roma tomatoes, halved
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