Chicken egg paratha roll recipe by food fusion
Quick and yummy Chicken egg paratha roll recipe for you. Make it, share it and enjoy it #HappyCookingToyou
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodfusion.com.
Ingredients
- Chicken cubes 300 gms
- Namak (Salt) 1/2 tsp or to taste
- Lal mirch powder (Red chili powder) ½ tbs or to taste
- Haldee powder (Turmeric powder) ¼ tsp
- Lemon juice 1 tbs
- Adrak lehsan paste (Ginger garlic paste) ½ tbs
- Oil 2 tbs
- Pyaz (Onion) chopped 1 medium
- Shimla mirch (Capsicum) chopped 1 medium
- Tamatar (Tomatoes) chopped 1 medium
- Hara dhania (Fresh coriander) chopped 3 tbs
- Namak (Salt) to taste
- Lal mirch powder (Red chili powder) to taste
- Dhania powder (Coriander powder) 1 tsp
- Garam masala powder ½ tsp
- Pyaz (Onion) sliced 1 large
- Namak (Salt) 1 pinch
- Anday (Eggs) 3
- Atta (Wheat flour) 2 Cups
- Namak (Salt) ¼ tsp
- Pani (Water) ½ Cup or required
- Oil as required
- Whisked egg 2-3 tbs
- Tomato ketchup
- Onions soaked in lemon juice
- Cooked chicken
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