Ouzo Tzatziki with Legume Rusks - Bakery Ntourountous
Discover the bold flavor of ouzo tzatziki with Legume Rusks. A refreshing twist on the classic Greek dip with yogurt, garlic and herbs!
Ingredients
- 1 large cucumber, diced
- 1 tbsp ouzo
- 3–4 garlic cloves, crushed and finely chopped
- 1 cup white vinegar
- 2 spring onions, for garnish
- 1 cup dill, finely chopped
- 2½ cups strained yogurt
- 2 tbsp olive oil
- 2 tbsp fresh lemon juice
- Coarse salt and freshly ground black pepper
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