Apple Fritter Bread Recipe
This easy Apple Fritter Bread is super moist, studded with tart apples, a cinnamon swirl and drizzled with a sweet vanilla glaze!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at minervadairy.com.
Cooking tools:
- Stand mixer
- Loaf pan
- Oven
- Mixing bowl
- Toothpick
- Parchment paper
- Measuring cup
- Measuring spoon
Ingredients
- 1 1/2 cups + 1 tablespoon All purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 large or 2 small Granny Smith apples, peeled, cored and chopped
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1 cup granulated sugar
- 1/2 cup Minerva Dairy Unsalted butter, at room temperature
- 2 eggs, at room temperature
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1/3 powdered sugar
- 1/4 cup – 1/3 cup milk or cream
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