Salted Caramel Hot Cocoa Bomb | Paula Deen
Salted Caramel Hot Cocoa Bomb By Teri Blevins, Lil' Bit of Heaven Cupcakes JUMP TO RECIPEIngredients Chocolate Shell - 1 pound block chocolate almond bark Hot
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Ingredients
- 1 pound block chocolate almond bark
- 6 chocolate shell halves
- 3 tablespoons salted caramel hot cocoa powder, divided
- 24 Mini marshmallows, divided
- 24 mini caramel baking bits, divided
- 3 teaspoons salted caramel, divided
- salted caramel chocolate, for garnish
- flaked sea salt, for garnish
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