chanukah - shortbread | Fast Ed

chanukah - shortbread | Fast Ed

fast-ed.com.au

Preparation time: 20 minutes Cooking time: 20 minutes Serves: 24 1 Preheat oven to 170°C. Combine the butter and icing sugar in the bowl of a food

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Ingredients

  • 200g cold unsalted butter, diced
  • 150g pure icing sugar, sifted
  • 1 egg
  • 1½ tsp vanilla paste
  • 450g plain flour

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