chanukah - shortbread | Fast Ed
Preparation time: 20 minutes Cooking time: 20 minutes Serves: 24 1 Preheat oven to 170°C. Combine the butter and icing sugar in the bowl of a food
Ingredients
- 200g cold unsalted butter, diced
- 150g pure icing sugar, sifted
- 1 egg
- 1½ tsp vanilla paste
- 450g plain flour
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