Chicken Paprikash (Woman's Day)
Easy Chicken Paprikash Recipe for a Tangy, Delicious Dinner | Perfect Weekday or Special Occasion Meal.
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Pot
- Saucepan
- Colander
- Wooden spoon
- Measuring spoon
- Measuring cup
- Stove
- Spoon
Ingredients
- 6 ounces wide egg noodles
- 1/2 cup chopped fresh flat-leaf parsley ( optional )
- 2 tablespoons olive oil
- 1 1/2 lbs boneless skinless chicken breasts , cut into 2 1/2-inch pieces
- kosher salt
- pepper
- 1/2 cup dry white wine
- 1 large onion , sliced
- 1 green bell pepper , sliced
- 2 garlic cloves , chopped
- 1 can whole canned tomatoes
- 1 tablespoon paprika
- 1/2 cup sour cream
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