Southwest Skillet Corn Recipe: How to Make It
"This colorful stir-fried side complements any Mexican menu nicely," says Marilyn Smudzinski of Peru, Illinois.
Ingredients
- 1 medium sweet red pepper, chopped
- 1 tablespoon finely chopped seeded jalapeno pepper
- 1 tablespoon butter
- 1-1/2 teaspoons ground cumin
- 1 package (16 ounces) frozen corn, thawed
- 1/3 cup minced fresh cilantro
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