sweet potato cakes Archives
Sweet potato cakes mixed with chocolate cream and walnuts, baked to perfection and rolled in cocoa—serve with tea or coffee for a delightful treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delightsofculinaria.com.
Cooking tools:
- Hand mixer
- Cake pan
- Baking pan
- Oven
- Saucepan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
- Can opener
- Refrigerator
Ingredients
- For Cake #1:
- 6 eggs
- 1 cup sugar
- 1 cup flour
- Cake #2
- 3 eggs
- 1 teaspoon baking soda
- 1 cup buttermilk
- ½ can condensed milk
- 2 cups flour
- 1 can condensed milk
- 2 ½ sticks butter (at room temperature)
- 3-4 tablespoons cognac or brandy
- 2 heaping tablespoons of dutch cocoa ( you can use regular also,just put a little more)
- 1 cup finely chopped walnuts
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