Roasted Beets with Curry – Kosher Recipes | OU Kosher Certification
This recipe includes 6 beets roasted for 45 minutes plus crushed garlic, yogurt, mayonnaise, curry powder, olive oil, and either chopped celery or cilantro.
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Ingredients
- 6 medium beets
- Salt
- 2 cloves garlic, crushed
- 2 Tablespoons plain yogurt
- 2 Tablespoons mayonnaise
- 4 teaspoons curry powder
- 3 Tablespoons fresh lemon juice
- 10 Tablespoons olive oil
- 4 Tablespoons chopped celery or cilantro
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