Classic Brownies
Classic Brownies Ditch the box brownie mix and give your family a treat with these decadent brownies!
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Cooking tools:
- Double boiler
- Cake pan
- Parchment paper
- Oven
- Microwave
- Mixing bowl
- Whisk
- Wooden spoon
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 2 sticks unsalted butter
- 8 ounces bittersweet or semisweet chocolate
- 4 large eggs
- 1/2 teaspoon salt
- 1 cup sugar
- 1 cup packed dark brown sugar
- 2 teaspoons vanilla extract
- 1 teaspoon expresso powder (optional)
- 1 cup all-purpose flour
- 2 cups semisweet chocolate chips
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