Briochettes with toasted coconut

Name: Briochettes with toasted coconut
Ingredients: 300 g white strong flour; 1/2 tsps salt; 2 Tbsps caster sugar; 7 g fast-acting yeast; 5 Tbsps warm milk; 3 eggs; 2 tsps vanilla extract; 120 g butter; some dessicated coconut; 3 Tbsps honey

spoonacular.com

Briochettes with toasted coconut with strong flour, salt, caster sugar, fast-acting yeast, warm milk, eggs, vanilla extract, butter, dessicated coconut, honey takes only about 45 minutes to make. One...

Keywords

vegetarian
lacto ovo vegetarian
strong flour
salt
caster sugar
fast-acting yeast
warm milk
eggs
vanilla extract
butter
dessicated coconut
honey

View full recipe on spoonacular.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.

Share this recipe: