Pulled Pork Sandwiches | Recipes Direct

Ingredients

• 1 1/2 tablespoons salt
• 1 tablespoon freshly ground black pepper
• 2 tablespoons brown sugar
• 2 tablespoons paprika
• 1/2 tablespoon garlic powder
• 1 teaspoon cayenne pepper
• 1 (4-pound) boneless Boston Butt pork roast
• 2 cups apple juice
• 2/3 cup apple cider vinegar
• 2 tablespoons Worcestershire sauce
• 1/2 tablespoon liquid smoke
• 1 1/4 cups barbeque sauce
• coleslaw, optional, to taste, store-bought or homemade
• buns, optional, to taste, of your choice