Brown Butter Bran Muffins — How To Make Bran Muffins

Ingredients

• 1/2 c. (1 stick) unsalted butter
• 2 c. wheat bran (90 g.)
• 2 tbsp. flaxseed
• 1/2 c. boiling water
• 1 1/2 c. full-fat Greek yogurt
• 1/4 c. honey
• 1/2 c. packed brown sugar
• 2 large eggs
• 1 tsp. freshly grated ginger (optional)
• 1 1/4 whole wheat flour (160 g.)
• 2/3 c. almond flour (80 g.)
• 1/2 tsp. pumpkin pie spice (optional)
• 3/4 tsp. baking soda
• 1 tsp. baking powder
• 1/2 tsp. kosher salt
• 3 tbsp. turbinado sugar, for sprinkling