Homemade Oatmeal Cream Pies Recipe
Learn how to make Homemade Oatmeal Cream Pies with a guided recipe using delicious and nutritious Eggland’s Best eggs and products.
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Cooking tools:
- Hand mixer
- Stand mixer
- Piping bag
- Star piping tip
- Cookie scoop
- Cooling rack
- Oven
- Baking sheet
- Parchment paper
- Wax paper
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Refrigerator
- Freezer
- Zip-top bag
Ingredients
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon kosher salt
- 1/4 teaspoon ground cloves
- 1 cup unsalted butter softened
- 1 cup brown sugar packed
- 1/4 cup granulated sugar
- 2 Eggland's Best eggs (large)
- 2 teaspoons vanilla extract
- 3 cups quick cooking oats
- 3/4 cup unsalted butter softened
- 3 cups powdered sugar plus more if needed
- 2 tablespoons heavy whipping cream
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