Vieux Carré Recipe | Recipe Cart | Recipe Cart
Born in New Orleans, this stiff cocktail of rye and Cognac is a drink to sip and savor.
Ingredients
- 1/2 teaspoon Benedictine
- 1 dash Peychaud’s Bitters
- 1 dash Angostura Bitters
- 3/4 ounce rye whiskey
- 3/4 ounce cognac
- 3/4 ounce sweet vermouth
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