Tuscan White Bean Soup

Tuscan White Bean Soup

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Tuscan White Bean Soup: The complete recipe with Ingredients, Nutritive value and Instruction.

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Ingredients

  • Dried navy beans: 1 cup
  • Cold water, enough to cover beans
  • Leek: 1 , white part only, cut into 1-inch pieces
  • Coarsely chopped onion: 3/4 cup
  • Chopped carrot: 1/2 cup , in 3/4-inch pieces
  • Celery chopped:1/2 cup , in 3/4-inch pieces
  • Flat-leaf parsley leaves: 1/4 cup , loosely packed
  • Extra virgin olive oil: 1 Tbsp.
  • Reduced-sodium vegetable or chicken broth: 4 cups
  • Water: 2 cups
  • Finely chopped fresh rosemary: 1 tsp.
  • Salt and freshly ground pepper

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