Chocolate and hazelnut trifle - Recipes | fooby.ch
Try Chocolate and hazelnut trifle by FOOBY now. Or discover other delicious recipes from our category Vegan.
Ingredients
- 60 g white flour
- 20 g ground hazelnuts
- 120 g sugar
- 1 tsp baking powder
- 2 tbsp sugar
- ¼ tsp bourbon vanilla powder
- 20 g cocoa powder
- ¼ dl espressos
- 180 g Vegapone
- 80 g hazelnuts
- ¾ dl sparkling mineral water
- 180 g vegan crème fraîche substitute
- ½ dl sunflower oil
- 1 pinch salt
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