French Toast Muffin Cups - Community Servings

French Toast Muffin Cups - Community Servings

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These french toast muffin cups are a freezer-friendly breakfast option, perfect for busy mornings!

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Ingredients

  • 8 cups 100% whole wheat bread, cubed
  • 6 large eggs
  • 1 ½ cups low-fat milk (or plant-based milk)
  • ¼ cup brown sugar
  • 1 teaspoon vanilla extract
  • 1 tsp ground cinnamon
  • 1 cup fresh or frozen berries (strawberry, blueberry, raspberry)

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