Italian Seared Beef
This steak recipe is Whole30 and Paleo compatible and is perfect for date night. It's topped with a roasted garlic pesto.
Ingredients
- 2-10oz steaks, I used ribeye
- 1/3 C + 2 T pine nuts, toasted
- 2 C arugula
- 17 garlic cloves, minced
- 2 T ghee
- 1 1/2 tsp sea salt
- 1/4 tsp cracked black pepper
- 1/2 C + 1 tsp olive oil
- 1 tsp balsamic vinegar
- 4 C fresh basil
- 1 tsp avocado oil
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