Pesto Farro with Chicken Recipe | Food Network UK
This mouth-watering recipe is ready in just 40 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
- 1 cup farro
- 2 cups cherry tomatoes, halved
- One 7-ounce container pesto
- 2 cooked chicken breasts, diced (about 1 1/2 cups)
- Zest and juice of 1 lemon
- Salt and freshly ground black pepper
- 7 ounces smoked mozzarella, cubed
- Grated Parmesan, for serving
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