Seitan Gyros - Tofoo
Seitan gyros with charred marinated seitan, crispy chips, fresh salad and garlic mayo in a warm flatbread. A street food-style fakeaway for 2
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tofoo.co.uk.
Ingredients
- 225g Tofoo Seitan
- Juice of 1 lemon
- 1 tsp salt
- ½ tsp cracked pepper
- 1 tbsp oregano
- 2 cloves, minced garlic
- 3 tbsp olive oil
- 2 tbsp mayonnaise
- 2 tbsp veg oil
- 200g frozen skin-on chips
- 1 tsp garlic granules
- 1 tsp dried oregano
- 2 flatbreads
- 1/3 lettuce, shredded
- 1 large vine tomato, diced
- 1/2 small red onion, sliced
- 1/6 cucumber, diced
- 2 pickled chillies, roughly chopped (optional)
- Vegan garlic mayo
- Sriracha
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