BBQ Pork Meatball Skewers & Slaw - Heritage Food Stores

Ingredients

• 4 (10-inch) wooden skewers
• 1 pound ground pork
• 1 large egg
• 1/2 jalapeño pepper, finely chopped
• 1/2 small white onion, finely chopped
• 1/2 cup panko breadcrumbs
• 3/4 teaspoon kosher salt
• 1/2 teaspoon ground black pepper
• Nonstick cooking spray
• 1/2 cup barbeque sauce
• 3 tablespoons rice wine vinegar
• 2 tablespoons olive oil
• 1 bag (14 ounces) classic coleslaw mix
• Chopped green onion for garnish (optional)