Flower Cookie Tart - Mehadrin Dairy
Flower Cookie Tart - A delicious sugar cookie base with cream cheese filling, perfect for impressing guests! Easy to make in just 30 minutes.
Ingredients
- COOKIE:
- 2 cups flour
- 3/4 cup almond flour
- 1/4 cup cocoa powder
- 2 teaspoon salt
- 1 stick butter, softened
- 1 ¼ cup powdered sugar
- 1 egg
- 1 egg yolk
- 1 tbsp milk, if needed
- CREAM:
- 2 unwhipped cream cheese
- 2 sticks butter
- ½ of an instant vanilla pudding, plus more if needed
- ¾ cup sugar
- 1 teaspoon vanilla extract
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