Candy cheese and pears | The Happy Chef

Ingredients

• 200 g blue cheese
• 125 g cream cheese
• 1 tbsp sour cream
• 1 pear
• 1 tbsp lemon juice
• 1 tsp grated lemon peel
• white pepper
• 2 tbsp celery leaves
• 2 tbsp parsley
• 2 tbsp sesame
• 2 tbsp finely chopped green onions