Coconut Salted Caramel Fondue - Delicious Living

Coconut Salted Caramel Fondue - Delicious Living

www.deliciousliving.com

Sweet hints from coconut, butter and vanilla combine with Himalayan salt to create a fondue that can be best described with one word: heavenly.

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Ingredients

  • ¼ cup unsalted, organic butter; cubed
  • ¾ cup organic coconut palm sugar
  • ½ cup plus 2 tablespoons organic whipping cream, divided
  • ½ teaspoon vanilla extract
  • 1 teaspoon coconut extract
  • ¼ teaspoon pink Himalayan salt
  • Pinch of Maldon salt for garnish (optional)

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