Honey Garlic Ribs Recipe for Sweet and Savory Nights
Tender honey garlic ribs bring sticky sweetness to your dinner table. Jump into the mouthwatering recipe and transform your next family feast.
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Cooking tools:
- Baking dish
- Mixing bowl
- Whisk
- Aluminum foil
- Oven
- Chef's knife
- Cutting board
- Grater
- Spoon
Ingredients
- 4 pounds (1.8 kg) pork ribs
- 1/2 cup (170 grams) honey
- 1/4 cup (60 ml) soy sauce
- 1/4 cup (50 grams) brown sugar
- 1/4 cup (60 ml) ketchup
- 1/2 cup (120 ml) water
- 6 cloves garlic, minced
- 1 teaspoon grated ginger
- 1 teaspoon black pepper
- 1/2 teaspoon salt
- 1/2 teaspoon chili flakes (optional)
- 2 tablespoons (30 ml) olive oil
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