The BEST Recipe: Homemade Strawberry Pop Tarts
Great for breakfast or brunch! Recipe: Homemade Strawberry Pop Tarts recipe. The most delicious hand held pastries ever.
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Cooking tools:
- Food processor
- Saucepan
- Spatula
- Wooden spoon
- Heat proof container
- Baking sheet
- Parchment paper
- Nonstick cooking spray
- Oven
- Plastic wrap
- Rolling pin
- Chef's knife
- Pizza cutter
- Whisk
- Fork
- Paring knife
- Pastry brush
- Measuring cup
- Measuring spoon
- Mixing bowl
- Food coloring
- Cooling rack
- Airtight container
- Kitchen scale
- Stove
- Refrigerator
- Cutting board
Ingredients
- 2 ½ cups unbleached all-purpose flour
- ½ tsp Kosher salt
- 1 cup cold unsalted butter, cubed
- ½ cup ice water
- 1 lb fresh strawberries, stems removed and quartered
- ¾ cup granulated sugar
- 2 tsp freshly squeezed lemon juice
- 1 tsp pure vanilla extract
- 1 pinch Kosher salt
- 1 large egg
- 1 tbsp milk
- ¼ tsp Kosher salt
- 1 tbsp strawberry filling for each pop tart
- 1 cup powdered sugar
- 34 tbsp milk
- ½ tsp pure vanilla extract
- food coloring and sprinkles if desired
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