Buttermilk Lemon Pasta Salad – Hiland Dairy

Ingredients

• 1 package (16 oz) penne pasta (or pasta of choice)
• 1 cup cherry tomatoes, cut in half or fours
• 1 cup cucumber, diced
• ½ cup red onion, diced
• 1 cup green pepper, diced
• 1 cup crumbled feta cheese
• 1 cup roasted and salted walnuts
• ½ cup Hiland Dairy Buttermilk
• 1 cup mayonnaise
• 2 Tablespoons Lemon Juice
• Zest of one lemon
• 1 teaspoon garlic powder
• 1 teaspoon red pepper flakes
• Large pinch of salt and pepper, to taste