South Indian Egg Stew - PotsandPans India
Simple and tasty egg stew, prepared in under 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.potsandpans.in.
Ingredients
- VInegar: 10 ml
- Eggs: 4
- Ghee: 1 tsp
- Garlic: 4 cloves
- Mustard seeds: 1 tsp
- Coriander seeds: 1 tsp
- Green chilli: 4
- Ginger juliennes: 1 knot
- Onion : 1
- Tomato: 2
- Salt: to taste
- Turmeric powder: 1 tsp
- Red chilli powder: 1 tsp
- Curry leaves:
- Coconut cream: ½ cup
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