Beef Brisket from Grandma – Mariposa Ranch

Beef Brisket from Grandma – Mariposa Ranch

mariposaranch.com

Everyone has a memory tied to a sound, a smell, or a taste. My grandma raised her family in the 50s and 60s. Cooking, however, wasn't her strong suit. But when it came to the holidays, she always...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mariposaranch.com.

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Ingredients

  • 6 lb brisket of beef (apprx 3 Mariposa Ranch Grass-Fed Beef Briskets)
  • 1 large onion sliced ½-inch thick
  • 1 or 2 bay leaves
  • 16 whole cloves (or approximately 1&¼ teaspoons ground cloves)
  • 1 clove garlic cut in half (Grandma used the “powder form”, so approximately ⅛ tsp)
  • 2 Tbsp. brown sugar
  • 2 Tbsp. dry mustard
  • 2 cups ketchup
  • ¼ cup Worcestershire sauce

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