Bistek on Rice – shoptigerph
INGREDIENTS1/4 kilo Sukiyaki Beef Cuts1/3 cup Unang Gisa Soy Saute1/4 cup Water1 piece small White Onion, sliced PROCEDURE Prepare rice on the inner pot of the Tiger Tacook. Prepare the meat by...
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Ingredients
- 1/4 kilo Sukiyaki Beef Cuts
- 1/3 cup Unang Gisa Soy Saute
- 1/4 cup Water
- 1 piece small White Onion, sliced
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