Bacon Biscuits - Martha White®
Bacon-wrapped biscuits made with self-rising flour and shortening, perfect for a quick, indulgent treat. Yield: 14 biscuits | Prep: 10 min | Cook: 12 min | Total: 22 min. #MarthaWhite
Ingredients
- Non-stick cooking spray
- 8 slices bacon
- 2 cups Martha White Self-Rising Flour
- 1/4 cup all-vegetable shortening
- 3/4 cup milk
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