Sichuanese Spiced Cucumber Salad, a recipe by nmuccia - Little Chefs
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Ingredients
- 1 cucumber (about 11oz / 300g)
- 1/2 tsp salt
- 2 tbsp cooking oil
- 4-5 dried chillies, snipped in half, seeds discarded
- 1/2-1 tsp whole Sichuan pepper
- 1 tsp sesame oil
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