Braised Sticky Legs Recipe | myfoodbook
A simple and equally delicious recipe to cook for you and your family. This easy recipe uses Asian flavouring to make a memorable weekday meal.
Ingredients
- 1.5kg chicken drumsticks
- 1 large brown onion, peeled and cut into wedges
- 4 cloves garlic, peeled and finely sliced
- 250ml Kikkoman Japanese Barbecue Sauce
- 1 cup chicken stock
- 4 spring onions, sliced
- Steamed Asian greens, to serve
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