Explore Nepal - Culinary - Recipes - Radish Achar
Explore Nepal - Culinary - Recipes - Radish Achar
Ingredients
- 2 lb. daikon radish, sliced 1/4-in thick into 2-in lengths
- 1/2 cup ground mustard seeds
- 1 teaspoon turmeric
- 1 tablespoon paprika
- 1 teaspoon timur (Szechwan pepper)
- 2 tablespoons hot chili paste
- 5 tablespoons mustard oil
- Pinch of asafetida
- Salt to taste
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