Apple, Brussels Sprouts, and Salami Sheet Pan Dinner
Roasted apple and Brussels sprouts add a little sweetness to this easy sheet pan dinner. Salami adds a little spice!
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Measuring cup
- Measuring spoon
- Serving bowl
Ingredients
- 2 pounds brussels sprouts
- 2 medium red onions
- 1 pound fingerling potatoes
- 1 3-oz. package salami
- 6 tablespoons olive oil
- 1 medium apple
- 1/2 cup Feta cheese
- 3 cups baby kale
- 2 tablespoons lemon juice
- 1/4 cup walnuts
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