Blueberry Muffins

Name: Blueberry Muffins
Total time: 35 min
Ingredients: 3 Cups plus 1 tablespoon all-purpose flour, divided; 1 ¼ Cup sugar; 1 Tbsp. baking powder; 1/2 Tsp. baking soda; 1/2 Tsp. salt; 2 large eggs; 1 ½ Cup plain yogurt; 1/2 Cup (1 stick) unsalted butter, melted and cooled to room temperature; 1 Package (6 ounces) Driscoll’s Blueberries

www.driscolls.com

These gorgeous muffins are filled with whole juicy blueberries, and they rise up tall in the pan for that classic muffin shape!

View full recipe on www.driscolls.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.driscolls.com.

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