Baked Apples with Cashew-Raisin Cream Sauce | DrFuhrman.com

Baked Apples with Cashew-Raisin Cream Sauce | DrFuhrman.com

www.drfuhrman.com

Baked Apples stuffed with walnuts and cinnamon, served with a cashew-raisin cream sauce. A healthy dessert that's both delicious and nutritious.

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Ingredients

  • 3/4 cup raw cashews
  • 1 cup unsweetened soy, hemp or almond milk
  • 1 cup raisins, divided
  • 1/2 teaspoon almond extract
  • 6 large organic apples suitable for baking such as Braeburn, Jonagold or Honeycrisp
  • 1 teaspoon cinnamon
  • pinch cardamom
  • 1/2 teaspoon pure vanilla bean powder or alcohol-free vanilla extract
  • 1/2 cup chopped walnuts

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