Recipes Rutabaga and Potato Gratin with Oregano
Rutabaga and Potato Gratin with Oregano
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Cooking tools:
- Oven
- Baking dish
- Chef's knife
- Cutting board
Ingredients
- 1 potatoes
- 2 rutabagas
- 1 leeks
- 1/2 tbsp olive oil
- 1/2 tbsp butter, unsalted
- 2 bocconcini / fresh mozzarella
- 1 tsp dried oregano
- 1 pinch salt
- ground pepper to taste
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